An all-day tomato meat sauce that tastes like home. Slow-cooked with soffritto, beef, tomatoes, and optional mushroom tea, this cozy bowl of spaghetti is pure comfort — the kind of meal that makes the whole house smell like love.
A hearty, weeknight friendly lentil minestrone loaded with vegetables, pasta, and Swiss chard. Simple ingredients, big flavor.
A Chicago-inspired pot roast with pepperoncini, balsamic, and deep beef flavor — slow cooked until the meat is tender and the sauce sings.
A warm, cozy bowl of tortellini simmered in Liquid Gold—simple, soothing, and exactly what you want on a chilly night.
A warm bowl of angel hair tossed with pesto butter and topped with sweet slow-simmered cherry tomatoes — simple, glossy, and deeply comforting.
A warm, silky bowl of pastina cooked in Liquid Gold — the simple comfort our grandmother made when we were kids, still carrying that same quiet healing today.
A silky, comforting chicken soup made with sweet pepper purée, Liquid Gold, farro, parmesan rind, spinach, and a splash of balsamic. Finished with cherry tomato oil, this bowl delivers chicken-noodle comfort with deeper, richer flavor.
A rainy Saturday, a full house, and a pot of minestrone built from what was already in the fridge — Caballero beans, mushrooms, spinach, and a good 28-ounce can of tomatoes. This fall version is hearty, deep, and comforting without being heavy. Perfect for when the weather turns and everyone’s coming over.
Soft, simple cherry tomatoes gently simmered in olive oil — an easy way to upgrade beans, grains, vegetables, and everyday meals.
A fall-inspired ragu that’s part comfort food, part revelation. Creamy beans, roasted vegetables, and golden gnocchi come together under a drizzle of sage butter and toasted pecans.
Eggplant Parmesan doesn’t have to be complicated — this version is layered with golden eggplant, fresh mozzarella, and Marcella Hazan’s perfect tomato sauce for a dish that’s as comforting as it is classic.
Discover Marcella Hazan’s legendary three-ingredient tomato sauce — simple, rich, and unforgettable. A recipe so good, it could inspire The Marvelous Sauce.
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